CHAN - Saturday, May 25, 2024 - 03:00 p.m. (ET) - Segment #3

[muffled noise] ( ) When my hearing changed, HearingLife understood. ( ) I don't just want to keep hearing my customers. I want to keep being me. Book a free hearing test with one of our hearing professionals and see how our personalized care can help you - keep being you. Here's Travel Best Bets with Claire Newell. Expedition Cruise to Antarctica in a veranuite next March 11 $12,799 tncluded details at travelbestbets.com ANNOUNCER:Cracking the case from coast to coast? Free. That's what I like to hear. Thrilling twists at your fingertips? Totally free. Out here, I'm about to kill it. Catching up on your favourite Global tv shows? Watching past favourites on f And streaming news live? Good evening. The West Blockstarts now. It's all absolutely free. Now that's a price tag everyone will love. We need to hug! One app's really got it all:the Global tv app. Download nowand stream anytime. We're ready. Let's go, let's go! (Sirens blaring) ANNOUNCER:9-1-1,season finale Thursdayat 8 Eastern on Global. >> Jennifer: spring is all about gathering with friends around the table or outside with fresh and ly local fare, including new sippers. Kurtis kolt, wine director at maenam joins us now. Thing so muor coming in. >> Speaker: th for having me. >> Jennifer: now maenam is a lovely restaurant of thai food. >> Speaker: yes, we've been go for 50 years now and very elevated thai cuisine with west coast ingredients and there is a lot of sweet, sour, bitter, flavours a good amount of as well. Really lovely colourful dishes, and traditional southeast asian style thai style. You can have a lot of plays at the table the same time. So you need wine and beverages that are dynamic. They can kind of hit all the plates in different ways. >> Jennifer: a lot of people, I would know how to pair thai food in particular, so this is a nice little lesson. That's why you're here. >> Speaker: ravenna started witha local in summer land and a little play on words, so basically grapefruit juice but made from groups none were harmed in making this one. So that is the name of the producer. Ths a blend of riesling oh yeah, we are good. And thismeaning it's not traditional cagnes doubt we have a secondary fermentation going on in the bottle. While the initial ferment is still goingere with the yeast and sugar comng, the cap on the bottle and the excess co2 has nowhere to go but it does go inside aeeps it nice and fizzy and quite enjoyable. So, here arom die dynamics which is a bit of tropical fruit, it gs tropical fruit in the riesling is a bit more of a cit a bit more of the line, lemon, fresh apple. >> Jennifer: very fruit forward. >> Speaker: very lightly gets the pallet going. >> Jennifer: what is a? >> Speaker: it's a natural smart sparkl wine when you do have a natural ferment going on your too big byproducts or alcohol sugar and yeast combined and the other one is co2. And ies off of the atmosphere. While that ferm is going on if you put in the bottle and capital r this year to can go anywhere so it goes in there and makes it a natural sparkler. >> Jennifer: that's why you're here because I've never heard of that. We learned a lot today, excellent. >> Speaker: and you very likely have not heaf the next up from stoutineyard scout is in the milk mean val okanagan, very noble players in the wine world they like to play around and geek out. This is a very unique wine it is cabernet sauvignon which quite aromatic white grape for its tropical fruit and then you have a sturdy cabernet. But the wayhey do it is not a ton of skin contact so you can see a bit of that lighter colour here and so this is almost a

tropical note of it here and you get pineapple, some guava and then with the cabernet lens is a little red foo we should serve it with a c think of it kind of la have your rose and the later red silk quite juicy, quite awful and it's great oef curry and something like this is like a juicy helps. >> Jennifer: what would you have with this? >> Speaker: the sparkling customer with the chef menu you can do a 4 course chef menu or a lat. The chef menu you get little snacks to start and so this is kind of my snacking wine and whic is ruled out tuna and littlest salty snacks like potato chips really. D then, finally the reason why I chose thesewo is moved on a project with them, this is a continuing series with the ling project and I think the last time we were here with the first edition which is a collaboration between the winerylocally, we are also volume two of the riesling project and so, scout vineyard have joined forces for fruit together. Chef angus and I went to the okanagan and did a bunch ofblending trials and everything and so we have here this local riesling it is unfiltered so you can see there is supposed to be that litter haze and so, that will give it a little bit more texture, what we like in this and what we like is a lot of ginger and lime leaf. In there, so really savoury riesling and then speaking of collabion calm after a bunch of one a good beer is refres main street bririspy logger, this is a new beehat chef angus worked on with main brewing in mount pleasant and here and t is a little bit of a black line, so preserve lime, bit of a ferment and a bit of toasted fennel seed. And so just a lovely atics and this goes with anything on the menu, I guarantee you it is fresh and get just a little toasty note to it that crisp texture in there and then ia really nice and fun thing to play around with. >> Jennifer: so fantastic, so later is better for type food pairing? >> Speaker: just because the food can be quite loud and there's bold flavours and everyt so I like freshness, I and that is coming in spades with everything. >> Jenni that we have here. Fantastic check outnam if you can. Weekend weather with steph is next. Will the sun arrive ever, we do need to shower though. We can see a little peek out in thek. Stephanie's back with your forecast,t. I was a young man... Keep moving! ...in a terrible place. Go, go, go! But I found something there. Someone. What wouldn't you doto keep them alive? (Announcer speaks wordson screen) Stream on STACKTVand the Global tv app. You've been waiting to get outand drive a New Nissan,great offersare ready So, check out all the latesttech, features and thrills - it's all happening right now. Now, at Nissan, lease select models from as low as 2.99% for 24 months. ( ) Tune into Traffic Tips on Global News Morning every Tuesday. Learn about the dangers of distracted driving. The importance of following the posted speed limit. Safety tips to avoid crashes and more. Brought to you by icbc. Together we all make BC's roads safer. [ Dramatic Music ] Once upon a time, I traveled far and wide defending villages from dark forces. Ah, but there's little call fo only know one thing. Protecting. (Hey honey...) (The painters are here.) Protect your castle with Guardian. The ultra premium, 100% acrylic exterior house paint. Able to battle every Canadian climate. Guardian. Made in Canada. Exclusively at Cloverd Paint Stores and dealers. Here's Travel Best Bets with Claire Newell. xe 12 night cruise October 27th, including air, $600 shore excons credit and Wi-Fi, $5629 Tax included. Details at travelbestbets.com Looking at these scenes, no one wants to imagine a wildfire. However, extreme weather and wildfires threaten the places we love. The Government of B.C.

is working with communities, indigenous partners and experts, taking action to help lessen risks. You may ask, how can I help? Take steps to protect your home and community, make a safety plan and check local bans and alerts. Let's come together and be wildfire ready. I was enrolled in a home inspect course that didn't pan out, I ended up $26,000debt I just felt hopeless. I talked to Sands & Associates not once did I feel judged, I sal, And actually pay down my debt,manageably. I wish I'd gone Sands & Associates years ago. When I was younger. I had always hoped for an older version to come and rescue me. Covenant House was actuallya place where I felt safe and I felt like I could finallyheal that inner child. All season biking, beaches and birds, golfing gardens, patios and events for the whole family. My friends welcome to Surrey Spring has sprung in Surrey and it's unlike anywhere else. Com Explore this curious, adventure filled slice of our beautiful West coast. All: Let's see your voice! >> Jennifer: for more than 50 years the hyack festival association has been enriching and building community spirit in new westminster. It takes the streets today, and with more on this we're joined by our safeeya pirani. Nice to see you, how it g? >> Safeeya: good afternoon, jen. The streets are alive today for the 53rd international parade and festival this is one o the most anticipated events and new west it ly embodies thediversity of this city. Noway, the pre-has more than a hundred flows this year with entries coming in throughout bc and even the usa. People are in colourful costumes and floats are decorated to the tv, there is marc bands and performancesthe best part is and there is all sorts of food in, support localreators, joint local entertainment, there is tons of activities for kids, so an all in all bit of a celebration and t of community spirit. Jen, for anyone planning to come down, my advice is planned, okay. Have a guest included here. But plan ahead and come hungry because we're hearing that were aring the food is going to be delicious bring your family, brinur friends, new this year there's a kids zone and there is a pension as well. So that lisa macgregor want to enjoy. >> Jennifer: looks like a lot of fun and looks like they want to get you involved, by everyone have a wonderful timwn there that is safeeya pirani. You know what before that let's get to steph. I was jumping over you steph. >> Steph: happy satu will suggest to many puffy jackets for this time of may. >> Jfer: i. >> Steph: notice that too. Early june here we go. Ch going on across the province we've been seeing lightning and thunder, wind warnings a plays, so active weather, we are starting to dry there which is nice. Little bf sunshine behind the cloud cover, sitting at 12 degrees, then a slowmb for the day high ofand 15 degrees today. So much cooler, but there we go some brakes later on into the afternoon fast forward to tomorrow it is so very wet day for your day tomorrow, especially in the morning hours and the later part of the afternoon and evening that he uses to some showers, but expect a wet one for your day on sunday. This next system that's making its way on sunday is really going to hit the coastline and we will see some snow and higher elevations as theovernight lows drop into the single digits. So cooler days for the neck stretched below seasonal, active weather rain coming and wve a couple systems tilnday and tuesday were expecting very wet condns and a lot of rain on deck as you caee this takes us into monday night so we are staying cond wet. We have showers or rai really all week, here is the current drought situations of the northeast pt still in the level 4 or 5 and we are see some lightning and thunder as well some showers in the northeastern corner today w are seeing some improvements as far as fire danger rating but still the pockets in the high to extreme zone. So this rain will and we are as well. For picking up today only 18 temperatures are moderate there white horse forci pickup as well with a slight chance of showers on your monday, for the north coast that turns to rain, so showers today at will be wet sunday and monday with this next system. So we have the active weather showers thunderstorm for thecariboo central interior with

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