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These Warner Robins, Perry and Centerville restaurants breeze through health inspections

Becky Purser
·3 min read

Most restaurants in Warner Robins and elsewhere in Houston County earned scores of “A” at their routine health inspections in May, including multiple that had a perfect score of 100.

Only three restaurants received “B’s” on their routine inspections from May 1 to May 31, according to what was reported in the state health department’s online portal Monday. And just one restaurant received a “C.”

No restaurant failed its routine inspection in May, according to the online portal.

A pancake platter and a Blood Mary at Another Broken Egg Cafe. This upscale breakfast, brunch and lunch spot is within The Century Market Plaza Phase II at 810 Ga. 96 in Warner Robins.
A pancake platter and a Blood Mary at Another Broken Egg Cafe. This upscale breakfast, brunch and lunch spot is within The Century Market Plaza Phase II at 810 Ga. 96 in Warner Robins.

Warner Robins perfect scorers

  • Another Broken Egg Cafe, 810 Ga. 96, Suite 1700

  • Between Friends Coffee, 1080 Ga. 96, Suite 100

  • Bojangles, 495 Booth Road

  • Burger King, 201 Russell Parkway

  • Cheddar’s Casual Cafe, 2915 Watson Blvd.

  • Gigi’s Comfort Food, 103 Manor Court

  • Joe Muggs, inside Books-A-Million, 2620 Watson Blvd., Suite 2

  • Marco’s Pizza, 4993 Russell Parkway, Suite 420 & 430

  • McDonald’s, 3133 Watson Blvd.

  • McDonald’s, 3000 Russell Parkway

  • Mini Dixie Donuts, 1003 Russell Parkway

  • My Grandma’s Empanadas, 120 South Armed Forces Blvd.

  • Panda Express, 2743 Watson Blvd.

  • Pita Mediterranean Street Food, 3030 Watson Blvd.

  • Root 76 Cuisine, 1807 Watson Blvd.

  • Steak-Out, 1001 Russell Parkway, Suite B

  • Taco Bell, 419 North Davis Drive

  • Thai Pepper, 1806 Russell Parkway

  • The Butcher Shop, 1057 Ga. 96, Suite 100

  • Wartown Growlers, 3123 Watson Blvd., Suite 200

  • Zaxby’s, 3101 Russell Parkway

Some food offerings at Fazoli’s.
Some food offerings at Fazoli’s.

Warner Robins area perfect scorers

  • Fazoli’s, 762 Ga. 96 Bonaire

  • Freddy’s Frozen Custard & Steakburgers, 678 Lake Joy Road, Kathleen

  • Jersey Mike’s Subs, 794 Ga. 96, Suite 202, Bonaire

  • Larry’s Giant Subs, 789 Ga. 96, Unit 1-F, Bonaire

  • Starbucks, inside Kroger, 774 Ga. 96, Bonaire

  • Wingstop, 2764 Watson Blvd., Suite 340, Centerville

Skipper John’s in Perry is well known for its chicken, but the restaurant also serves fried fish and popcorn shrimp.
Skipper John’s in Perry is well known for its chicken, but the restaurant also serves fried fish and popcorn shrimp.

Perry perfect scorers

  • Arby’s, 1406 Sam Nunn Blvd., Perry

  • Marco’s Pizza, 273 Perry Parkway, Suite J

  • S Deli & Wings, 520 General Courtney Hodges Blvd.

  • Skipper John’s, 1210 Macon Road

  • Sonic, 805 Ga. 96, Warner Robins

  • Starbucks, 277 Perry Parkway

  • Sunset Slush of Middle Georgia, 736 Carroll St., Unit 11

A beef brisket sandwich with sweet and spicy barbecue sauce, smoked mac-n-cheese and a bag of kettle chips from the Smoke South Craft BBQ and Catering mobile food truck.
A beef brisket sandwich with sweet and spicy barbecue sauce, smoked mac-n-cheese and a bag of kettle chips from the Smoke South Craft BBQ and Catering mobile food truck.

Food trucks with perfect scores

  • Fatz Shawns Soul Kitchen

  • J & A Food on the Go

  • Ricky’s Taco Shop

  • Root 76 Cuisine

  • Scott Boys Smokin BBQ

  • Smoke South Craft BBQ and Catering

  • Sunset Slush of Middle Georgia

  • Tasting at the Burrough

  • The Basket Case

”A” food safety excellence score 90 to 100
”A” food safety excellence score 90 to 100

Bars with perfect scores:

  • Roco’s, 715 Ga. 96, Suite B, Bonaire

  • Yesterdaze Bar & Grill, 2607 Moody Road, Suite A

How it works

State Environmental Health inspectors assign grades based on how many points are deducted from 100, with scores at 69 and below considered failing.

An “A” is given for a score between 90 to 100 and denotes “food safety excellence.” A score of 80 to 89 is considered “satisfactory compliance” for a grade of “B,” while a “C” is given for “marginal compliance” based on a score of 70-79. A “U” for “unsatisfactory compliance” is given when a restaurant scores 69 or less.

Restaurant inspections are designed to protect public health. The Telegraph reviews inspection reports monthly and generally reports only the best and the worst scores.