Emma Watson Wore a Super Out-There Nighttime Look With Cutouts
Emma Watson flashed her ultra-toned abs at a BAFTA pre-party in London.
The 31-year-old Harry Potter star arrived in a black cutout dress paired with sock boots and a blazer.
To stay fit, Emma does stability ball exercises such as oblique rolls and ball passes. She also enjoys yoga and meditation.
Emma Watson stepped out in not one, but three stunning looks for this year's BAFTA Awards. One look in particular that had everyone talking was the black cutout dress she wore to the Charles Finch & Chanel pre-BAFTAs Dinner. To complete the outfit, Emma wore a blazer and a pair of striped Jimmy Choo x Mugler sock boots.
While Emma wasn't up for any nominations, she did make a rare onstage appearance at the event to present the award for Outstanding British Film. She was introduced by Rebel Wilson, who said, "Here to present the next award is Emma Watson. She calls herself a feminist, but we all know she’s a witch." To which Emma replied, "I’m here for all of the witches."
While I'm obsessed with this minidress and Mugler combo, I can't get over how toned Emma's abs look. Wonder what she does to stay so fit? For starters, she works out with celebrity trainer Emily Drew. Drew usually has Emma do 30-minute sessions that focus on stretching and strength training, per Delish. Her go-to moves include stability ball exercises like oblique rolls and ball passes. And to maintain a healthy posture, she does yoga.
Emma also loves to whip up nutritious meals at home. “I don't like using recipes — I like to cook things I just know how to cook,” she told Marie Claire.
One of her life goals is to attend Le Cordon Bleu, one of the most well-known culinary schools in the world. "I figure if I went and really learned, I would be the kind of person who could open the fridge and be like, ‘I know what I will make with this one piece of celery and this random piece of butter and this pasta," she said.
Emma's also a big breakfast person. One of her favorite meals to cook is an egg tortilla. “It's my special thing. I make guacamole, salsa and scrambled eggs, and then I cook the tortilla. It's pretty simple, really, but yummy.”
BRB. Gotta go recreate this dish!
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